Throwing away food is like throwing away money. Keeping an organized refrigerator and pantry will help you know what foods you have so that you can eat them before they spoil. Knowing what you have on hand will save you money because you won’t accidentally buy food that you don’t need. An organized kitchen saves you time and makes cooking easier because you will be able to quickly find what you need. To organize your refrigerator or pantry, start by taking everything out (use a cooler for perishable items like milk). Check the expiration dates, throw out what has expired, and plan meals around food that needs to be used up soon. Arrange similar foods together so you know where to find them. Save money and time with an organized refrigerator and pantry!